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LEM 1475
Effortlessly trim away silver skin for the finest cuts. Silver skin is a thin membrane of tissue often found on venison and other game. It does not allow spices or marinades to permeate and unlike fat it will not melt away when cooked. if not removed, it may leave meat gristly and gamey. The LEM Silver Skin knife kit includes one safety glove, two blades and purpose designed pliers to help you safely trim away silver skin so you can eat better meat.
- Two speeds give you complete control
- Serrated blades deliver clean, smooth cuts
- 5 in blades with functional blade tip gets into tight spaces or cuts large steaks with ease
- Two removable guide bars provide thickness control
- 1 mm guide for removing silver skin
- 4 mm guide for jerky cuts
- Blades lock into place and release with push of button
- Soft grip over-mold design ensures a firm hold while reducing fatigue
- Pull trigger with safety lock
- Dishwasher-safe
Owners/User Manual
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